Seoul Happening

This past week has been a relatively busy one. With a lot of things in the air, I've been doing a lot of goal setting and resume reviewing. Luckily, I was able to talk to some great Seoul veterans who could give me advice on getting off the ground.

Basically, they were able to show me that I was panicking for no reason. Panicking might not be the right term. Slow self implosion is more accurate. But anyhow, now that I have some goals in place, I have to put my feet to the fire and get some serious discipline in to my routine--if you could consider myself not disciplined before. I suppose this new plan will map my schedule down to the minute.

Because of all of the stress trying to get some solid plans and the sudden hurdles I've had at work, I have to admit it's taken a toll on my health. In the course of two months, I have been sick from one thing or another for a moderate total of 3 weeks. (Yes, I have been neglecting my gym and diet duties. Terrible.) Now that I'm not death warmed over, I can start to sift through what I need to do.

There are a few projects that I have coming up, and this serves as a preview.

Photo blog content will be uploaded, including a recap of the trip to Gwangju last weekend with Robert Koehler and the RASKB, a walking tour of Hyehwa and Daehakno with Dr. Rob Fouser of the RASKB, and recently discovered pictures from my trip to Chungju last August... never got to that. Oops.

I will start working on translating Korean articles to share. Translating is not something that I can say that I have really spent a lot of time on, so I'm taking a dive and starting now. Seems like it will be challenging, but also pretty fulfilling. Any and all advice/input/criticism/requests welcome. 

And a healthy restructuring of the blog is probably in due course...

Lots to do! Don't let me slack and hold me to this project with feedback. Many people mention the blog to me in private conversation, and I am always surprised to hear that I have so many readers. The empty comments section would imply a ghost town! Please drop a line here on the blog and keep a dialogue going.

... in the meantime, here's a picture of Lee Myung Bak's old kitchen. Explanation in the next post. Stay tuned!